The Finishing Touches

The color schemes are tied together by the drapery treatments

Draperies are part of the finishing touches that make such a difference in a room.  It warms it up visually, absorbs the echo that occurs with all hard surfaces in  a space, and adds another layer to the room.  It is the details that make it special.

This swagged valance has beautiful trim with crystal beading and a custom medallion that was hand painted in metallic gold with an antique crystal button in the center.  The medallion truly customizes the treatment and adds such a wonderful detail, especially in the evening when the crystal chandelier is glowing.

The photo to the left shows how the foyer treatments are simpler, but lead into the library to the left.  This is an especially important area to have window treatments with the high ceilings, marble floors and all the hard surfaces.  This is an area that we are still working on.  I will be completing the accessories in this home after the first of the year, so be on the look-out for the completed project.

See how nicely these frame the view!

How to Live a Beautiful Life: Quick & Easy Hostess Gift

How to Live a Beautiful Life: Quick & Easy Hostess Gift: "Everyone loves sweets, and we all need quick and easy. This recipe for Chocolate Pecan Toffee is both! Make it and then wrap in celo bag wit..."

Quick & Easy Hostess Gift

Everyone loves sweets, and we all need quick and easy.
This recipe for Chocolate Pecan Toffee is both!
Make it and then wrap in celo bag with a ribbon, or put in a small tin.  You and your gift will be a hit, I promise.

• 2 cups butter
• 2 cups sugar
• 2 Tbl light corn syrup
• 1  pkg 11 1/2 oz choc chips
• 1 cup finely chopped , toasted pecans (or walnuts if you prefer)

Line a 15x10x1 baking pan with foil, extending over the edges
In a 3 qt saucepan melt butter.
Stir in sugar, corn syrup and 1/3 cup of water
Cook over medium heat to boiling, stirring until sugar is completely dissolved.
Be sure to scrape the sides of the pan.
Boil until the soft-crack stage, about 15 minutes.  The mixture will be golden brown.
Pour into prepared pan, spread evenly and cool 5 minutes.
Press chocolate chips and nuts into the toffee base.
Cool for several hours
Holding foil, lift out of pan.  Roll foil onto itself and crack the toffee.
Store in airtight container between sheets of waxed paper.

Share and enjoy!